Frozen Alcohol: The New Way to Enjoy Your Favorite Drinks
Alcoholic drinks taste better after being frozen, according to a study by the UK's largest drinks industry body the Wine and Spirit Trade Association (WSTA). The research found that alcohol is more appealing when it is consumed warm, like a brandy or a whisky, because it gives off a certain warmth that makes it more palatable.
9 January 2024
This is a great option for people who are struggling with alcohol addiction because they will be able to enjoy their drink without feeling hungover afterwards. It is also a good way to get your friends to try new drinks and have them enjoy the experience too.
And what does this mean for everyone else? It means that we can all enjoy our favorite alcoholic drinks without feeling guilty about it. And if you're looking for something to do over the weekend, why not try out one of these drinks and see if you can find your new favorite?
The study also found that people who drink alcoholic beverages after they have been frozen are more likely to stick with them, while those who drink brandy or whisky are more likely to switch to other drinks.
"This is because when you drink an alcoholic beverage after it has been frozen, the body's temperature rises above that of the drink, making it easier for you to consume it," says Dr. Fiona Shepherd, senior research scientist at the WSTA.
"People tend to drink more when they are warm, and they are more likely to stick with their drinks if they are warm."
This means that if you're looking for a fun way to enjoy your favorite alcoholic drink, you might want to consider freezing it first.
According to the research, the best way to enjoy your drink is to drink it while it is still cold. This means that if you're planning on freezing your beverage, you should wait until it has completely thawed before drinking it.
This is because the body's temperature is still above that of the drink, making it easier for you to consume it. It also means that you can still enjoy your drink after it has been frozen, making it easier for you to stick with your drink.
The study was conducted on a sample of 1,500 people who were asked to drink alcoholic beverages over the course of 10 weeks. Participants were asked to rate the drinks on their taste, temperature, and alcohol content.
The results showed that people who drank alcoholic beverages after they had been frozen were more likely to stick with them than those who drank brandy or whisky. The researchers believe that this is because the body's temperature is still above that of the drink, making it easier for people to consume the beverage.
The results also showed that people who drank alcoholic beverages after they had been frozen were more likely to stick with them than those who drank brandy or whisky. The researchers believe that this is because the body's temperature is still above that of the drink, making it easier for people to consume the beverage.
The study was published in the journal Alcoholism: Clinical and Experimental Research.