Innovative Farming Techniques in Aksu, Xinjiang Transform Barren Land into Apple Orchards

The farming industry in China is making strides towards innovation with each passing day. In Aksu, a region of Xinjiang known for its arid desert-like conditions and vast sandbanks, farmers have turned once barren land into apple orchards. One such farmer, Du Minzhou, has been working in the area for 18 years and has witnessed the transformation firsthand.

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10 November 2023

Aksu's unique climate, characterized by long days of sunlight and significant nighttime temperature differences, allows for the cultivation of a variety of apples known as Sweet Heart Apples. These apples are prized for their high sugar content and delicious taste. In order to ensure that every apple has a 'crystal heart', farmers like Du Minzhou have been utilizing an innovative technique: B-mode ultrasonography testing on apples.

This novel method of optical scanning allows farmers to detect the internal condition of their apples, including sugar content and the presence of a crystalline heart, before they are harvested. This approach not only guarantees that consumers receive high-quality apples but also helps maintain the credibility of the fruit farmer team in Aksu.

The popularity of B-mode ultrasonography for apple testing has sparked a trend among consumers, who are now eager to choose apples with 100% 'ice sugar hearts' as they are believed to be more nutritious and delicious due to their higher sugar content. The farming community's dedication and creativity in using technology to improve the quality of their produce has earned them praise from netizens on social media platforms like Weibo.

Weibo users have expressed admiration for the innovative techniques employed by these Xinjiang farmers, calling out their hard work and commitment towards ensuring a superior product. The success story of Du Minzhou, who started his apple planting business on a once barren sandbank, is one that has been widely shared and applauded.

Additionally, the Xinjiang region's unique climate conditions have also become a topic of interest among netizens. The Aksu region, for instance, experiences an extended growing season during which apples accumulate sugar content, resulting in a particularly sweet flavor around autumn frost. Farmers like Du Minchao use B-mode ultrasonography to check the internal condition of their apples before they are sold, ensuring that only fruits with high quality and taste make it to the market.

The combination of technology and agriculture has been hailed as a significant step towards better quality produce. It is noteworthy that even fruit, once considered just another consumable item, has now become a trend in its own right, thanks to innovative farming practices.

In conclusion, the story of Xinjiang's apple farmers serves as an inspiring tale of hard work, innovation, and dedication towards creating high-quality produce. This new technique of B-mode ultrasonography testing on apples promises to revolutionize the fruit industry and further enhance consumer satisfaction, making it a story worth sharing and celebrating.