Worms in Fruit: Sam's Club Faces Backlash Over 'Normal Situation' Claim
A recent incident has sparked widespread concern among consumers in China after a customer claimed to have found multiple live worms in a box of black gold durians purchased from Sam's Club, a high-end membership store owned by Walmart. The customer, who bought the durians from a store in Beijing, discovered the worms after washing the fruit and noticing some damage. Upon further inspection, they found seven or eight live worms inside the durian. According to the customer, they had already eaten some of the damaged fruit before discovering the worms, which were still moving.

31 March 2025
When the customer contacted Sam's Club's online customer service, they were told that this was a "normal situation" because the store does not use pesticides on its fruit products. The customer service representative claimed that such incidents are rare and that the store takes measures to inspect products before selling them. However, this response has raised questions about the store's quality control and food safety standards. Some have pointed out that while it is impossible to completely eliminate the risk of contamination, retailers can take steps to minimize the risk, such as implementing more stringent quality control measures and providing better training for staff.
The incident has also sparked a wider debate about food safety and quality control in China's retail industry. As consumers become increasingly aware of the importance of food safety, retailers are under growing pressure to ensure that their products meet high standards of quality and safety. Experts have noted that durians, like many other fruits, can be susceptible to pests and infestations during growth, and that finding worms in fruit is not uncommon, especially in organic or non-chemically treated produce. However, many consumers have expressed shock and disappointment at the idea that finding worms in fruit can be considered a "normal situation" by a retail giant like Sam's Club.

The response from Sam's Club's customer service has highlighted the need for greater transparency and accountability in the retail industry, as well as the importance of consumer awareness and education when it comes to food safety and quality control. Some consumers have taken to social media to share their own experiences with finding bugs or other contaminants in their food, and to express frustration with the store's handling of the incident. In the meantime, consumers are advised to exercise caution when purchasing fresh produce, inspect their fruits and vegetables carefully before consumption, and report any incidents of contamination to the retailer and relevant authorities.

Incidents like this are not isolated, as Sam's Club has faced numerous complaints about its products in the past, including reports of mold, foreign objects, and live insects in their purchases. According to reports, there are over 10,000 complaints related to Sam's Club on the black cat complaint platform, many of which involve food quality issues. The store's response to these incidents has been criticized for being inadequate, with some customers expressing frustration and disappointment. Ultimately, the incident serves as a wake-up call for Sam's Club and other retailers to re-examine their quality control protocols and provide clearer guidelines for handling contaminated produce. By working together, we can ensure that our food supply chain is safe, reliable, and trustworthy.

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